Pasta in Red Wine Mushroom-Tomato Sauce with Swiss Chard

There’s nothing like a hearty red sauce on a rainy day. When I was growing up my mom always used to make big batches of red sauce on rainy days (which weren’t often because I grew up in San Diego). I remember coming home to the smell of a full-bodied…

Squid, Shrimps and Clams with Parsley-Lemon Sauce

                              I love shell fish but it’s kind of a luxury for this college budget thing. Luckily Trader Joe’s has affordable frozen bags of good-quality shell…