Italian-Style Lamb Steaks

Italian-Style Lamb Steaks

This is a really simple recipe packed with the flavours of Italy. The anchovy butter adds an amazing depth to the lamb and the lemony fennel potatoes are a delight. Give it a try and let me know what you think. Italian-style lamb steaks with anchovy…

Tangerine Sorbet – Nieve de Mandarina

Tangerine is one of my favorite fruits, it’s a winter citrus, so I usually cut it open and eat its wedges, and occasionally I bake a cake with them. But this time it occurred to me to prepare a tangerine sorbet. In the last couple of days, the weather…

Pistachio Fruit Salad

ROSE WATER PISTACHIO FRUIT SALAD

It couldn’t have been easy to be my mother.  I was shy, stubborn, and resistant to change.  I’d observe a national day of tantrums every time she cut my hair.  I was obsessed with Julia Child, Lucille Ball, and McDonald’s… every McDonald’s…

Glazed Ham

Glazed Ham

Glazed Ham The centerpiece at dinner tonight was an 8 and 3/4 pounds fresh ham. It spent four hours earlier this afternoon slow roasting in the oven. The slow roasting allowed most of the fat to render under the skin which crisped up rather nicely. It…

Bacon and Chive Roasted Potato Wedges

Bacon and Chive Roasted Potato Wedges Recipe

Do your kids love fries? How about serving them a little healthier version of this beloved food? This Bacon and Chive Roasted Potato Wedges Recipe is a healthier guilty pleasure with so much more flavor than regular fries. Kids absolutely love them….