Caramelized Fruit Recipe

Yield:  4 servings Ingredients:  1/4 cup sugar 1/4 tsp kosher salt 1 tbsp unsalted butter Choose any of the following:* 2 firm bananas, sliced 1/4″ thick 1 mango, peeled and sliced 1/4 fresh pineapple, peeled, cored and cut into chunks 1 crisp…

Meatless Monday: Broccoli Casserole

Meatless Monday is a global movement, a way of life .  Eating less meat has been proven to reduce the risk of disease, curb obesity and has important environmental impacts, too. Will you join us in giving up meat, just for one day a week? Didn’t…

Homemade French Bread

French bread is an all-time favorite, no matter how you slice it! And when it’s homemade, it’s that much better. I’ve been making this Homemade French Bread for many years now and it’s proven to be the best white bread ever known to us. It doesn’t take…

Sweet Potato, Feta and Arugula Salad

This recipe came to be simply because I was hungry and did not feel like cooking. So, I scoured our fridge for leftovers and came up with this delicious sweet potato salad. It was quick enough for a busy day, but hearty enough to keep me full until dinner…